STARTERS

Homemade Soup of the Day £2.95
Served with crusty roll and butter

Mexican Nachos £4.25
Layered tortilla chips with a spicy mince sauce topped with cheddar cheese and oven roasted, served with a crème fraiche and tomato salsa dip

Garlic Mushrooms £4.25
Breaded mushroom cups served with garlic mayonnaise

Garlic Bread £3.00
Four pieces of French bread oozing with garlic butter

Cheesy Garlic Bread £3.50
Four pieces of French bread oozing with garlic butter and smothered in mozzarella cheese

Smoked Salmon Salad £4.75
Oak smoked salmon served with wheaten bread and chive crème fraiche

New Boiled Potato Salad £3.95
Tender baby potatoes, lightly seasoned in a crème fraiche and citrus dressing nestled on a crisp salad

Potato Skins Italian Style £4.25
Potato skins topped with bacon, red onion and mozzarella cheese served with a sour cream dip

Spicy Chicken Wings £4.25
Served with a barbecue dip

MAINS

Traditional Fish & Chips £7.25
Deep fried cod pieces in a light crispy batter served with salad garni

Beef Lasagne £7.25
Layers of pasta woven with a delicious tomato & cheese sauce

Curried Chicken Spring Rolls £7.25
Diced chicken flavoured with a mild curry & chilli spice served with Thai noodles

Gammon Steaks £7.25
Grilled gammon served with seasonal vegetables

Chicken Goujons £7.25
Battered chicken fillet pieces served with a house salad and sweet chilli dip

Bush Stir Fry (Chicken, Beef or Veg) £7.25
Peppers, onions and mushrooms tossed in a soy and sweet chilli sauce served with a timbale of rice

Mexican Wrap £7.25
Your choice of beef or chicken fried off in spices with peppers, onions and mushrooms rolled in a flour tortilla served with homemade tomato salsa and crème fraiche

Steak £14.95
Extra special dry aged 10oz sirloin sourced from traditional herds, cooked to order and served with sautéed mushrooms, onion and herb butter

All Main Dishes served with a choice of wedges, French fries or Champ

OPEN SANDWICHES

Bookmaker Sandwich £7.95
Tender pieces of sirloin steak topped with sautéed mushroom and onion, served on a crispy toasted ciabatta

Cajun Chicken £7.25
Marinated chicken strips on a crispy crouton topped with a red onion mayonnaise

Sun dried Tomatoes & Brie £7.25
Toasted ciabatta layered with sun dried tomatoes, red onion, pesto and melted brie.

Breakfast Sandwich £7.25
Bacon, sausage & egg topped on a French white roll

All above four dishes served with salad garnish & your choice of French fries, wedges or champ

PASTA

Chicken & Bacon Carbonara £7.25
Tender pieces of chicken tossed in a bacon & cream sauce served with tagliatelle pasta

Seafood Pasta £7.25
Medley of seafood, in a rich creamy sauce served with tagliatelle pasta

SALADS

Warm Poached Salmon Steak £7.25
Mixed salad leaves with a honey, mustard & lime dressing, crowned with a fillet of warm poached salmon

Chicken and Bacon Caesar Salad £6.50

Hot Bush Baguette £4.50
Freshly baked roll with a choice of filling (ham, cheese, chicken, sun dried tomato, pineapple, tuna, sweet corn, bacon, mixed salad)

BURGERS

Plain Burger £3.50
Chicken Fillet £4.25
Additional Toppings 60p

SIDE ORDERS

Spicy Potato Wedges £2.20
French Fries £2.00
Champ £2.00
Sauté Mushrooms £2.00
Sauté Onions £2.00
Tossed House Salad £2.50
Stir Fry Vegetables £2.50
Seasonal Market Vegetables £2.00
Gratin Potatoes £2.50

THE STARTERS

Soup of the Day £2.95
Please ask a member of staff for details of this evening’s fresh soup and garni

Mexican Nachos £4.25
Layered tortilla chips with a spicy mince sauce topped with cheddar cheese and oven roasted, served with a crème fraiche and tomato salsa dip

Tempura of Hake £3.95
Crisp goujons in a lightly spiced batter accompanied by a light lemon Mayonnaise dip

Garlic Bread £3.00
Slices of crusty French bloomer loaf, baked and oozing with garlic butte

Cheesy Garlic Bread £3.50
Crusty French loaf baked and soaked with garlic butter and smothered in mozzarella cheese

Vegetable Spring Rolls £3.95
Fresh vegetables in a sweet chilli marinade deep fried in a crisp oriental skin served with a Thai dipping sauce

Garlic Mushrooms £3.95
Sautéed button mushrooms, smothered in garlic cream sauce, set in a French style crouton, dressed with batons of chives and pesto

New Boiled Potato Salad £3.95
Tender baby potatoes, lightly seasoned in a crème fraiche and citrus dressing nestled on a crisp salad

THE MAINS

Steak £14.95
Extra special dry aged 10oz sirloin sourced from traditional herds, cooked to order and served with sautéed mushrooms, onion and herb butter

The Booker £8.50
As popular as ever, steak strips, cooked to order and layered with butter fried button mushrooms and onions on baked ciabatta

Chargrilled Chicken £8.50
Succulent chargrilled chicken breast with lemon and thyme, roasted root vegetables and spinach

The Bush Burger £7.95
Award winning American style half pound steak burger, lettuce, plum tomato, topped with griddled back bacon and melted cheddar, in a floury bap and served with our own home-made relish

Bush Stir-Fry £8.50
Choice of steak strip or chicken, wok fried with bell peppers, mushrooms, onions and mange tout in a soy, chilli and ginger sauce, served on a bed of Chinese noodles

Roast Salmon £8.50
Fillet of salmon, oven seared with Mediterranean vegetables, served in crisp lettuce leaves and a citrus dressing

Stuffed Mexican Tortillas £8.95
Soft flour tortillas filled with a choice of chicken, beef or vegetables, with home blended spice, accompanied by crème fraiche and tomato salsa

Gratin of Cod £8.95
Fillet of cod layered with spinach, prawns and pesto topped with melted cheese served on a bed of champ with leek and cream sauce

Traditional Fish & Chips £7.25
Deep fried cod pieces in a light crispy batter served with salad garni

All the above main course dishes served with a choice of chips or champ

THE SALADS

Caesar Salad £7.50
Tender chicken breast, Irish back bacon and sun dried tomatoes served with a crisp leaves of romaine with garlic croutons, coated with a traditional Caesar dressing

Baby Boiled Salad £7.50
Freshly boiled, diced baby potatoes tossed with lardoons of bacon, sauté onions on a bed of fresh greens

THE PASTA

Carbonara Tagliatelle £7.95
Tender pieces of chicken in a rich bacon & cream sauce, tossed with egg noodles, garnished with freshly chopped chives and shavings of parmesan, served with garlic toast

Pasta Provecale £7.95
Medley of oven roasted Mediterranean vegetables, in a classic tomato and basil sauce on a bed of pasta, served with garlic toast

THE SIDES

Champ £2.00
Chips £2.00
Gratin Potatoes £3.00
Spicy Wedges £2.50
New Boiled Potatoes £2.50
Fresh Market Vegetables £2.50
Stir Fried Vegetables £2.50

SAUCES

Peppered Sauce £2.00
Garlic Sauce £2.00
Garlic Butter £1.00